Staff Profiles
Bios
- Name:
- Ben
- Hometown:
- Chicago, IL
- Age:
- 26
- Occupation:
- Executive Sous Chef
Experience:
Club Chef, Club at Symphony Center
Sous Chef, Rhapsody Restaurant
Executive Sous Chef, Bistro 110
Chef De Cuisine, Holly's American Bistro
Head Chef, Diversey Yacht Club
Kitchen Experience:
8 1/2 years
Culinary School:
Kendall College
Notes:
Food comes first and foremost in the life of this native Chicagoan. Ben is the self-proclaimed "hoss" in the kitchen- a real workhorse. A former boarding school kid, Ben has developed a successful career involving his passion: food. Ben lights up when in the kitchen and demands excellence from himself and those around him. If his co-workers cannot handle the pressure of the kitchen, he will tell them to go back to Denny's. Ben expects to excel in Hell's Kitchen.
Eliminated: April 23, Top 4 Chef.
